VIANA, Roseane do Socorro Gonçalves. Food knowledge and practices in the Curiaú Maroon community, State of Amapá, Brazil. Online Brazilian Journal of Nursing, Niterói (RJ), v. 2, n. 2, p. 49, 2004. DOI: 10.17665/1676-4285.20034847. Disponível em: https://objnursing.uff.br/nursing/article/view/4847. Acesso em: 18 abr. 2026.